CHRISTMAS ROCKY ROAD
AND it only takes 15 minutes to make.
Makes fabulous Christmas gift if packed in a tall glass jar and with a pretty label listing ingredients.
Ingredients:
2 family size blocks of good quality chocolate (I use Cadbury Milk - however, Nestle dark melts are good as well)
1 packet of raspberry jelly lollies cut each jelly in half with kitchen scissors
1 packet mini marshmallows
1 cup shredded coconut
1 1/2 cups nuts (I use pistachio's and macadamias)
Method:
Break the chocolate into small pieces.
Melt the chocolate either over a double boiler or in the microwave for a minute and a half in a heat proof bowl.
Stir in all other ingredients and coat well with chocolate
Pour mixture onto a tray covered with baking paper and spread out.
Pop in fridge until chocolate hardens.
Cut into pieces and either put in gift bags/jars or simply EAT IT !!
Impossible to resist - but if you can, it will last about 2 weeks fresh in the fridge.
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